Dishes you should try in Termal: Kestane Kebabı (roasted chestnuts) and Marmara Balıkları (Marmara fish). This guide also covers the local products to buy and what Termal is famous for.
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Famous Dishes of Termal
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Kestane Kebabı (roasted chestnuts)
Yalova's famous chestnuts roasted over a fire and served, a favourite winter treat.
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Marmara Balıkları (Marmara fish)
Fish caught in the Sea of Marmara are served fresh in Termal's restaurants.
Dishes from Yalova Cuisine
What to eat in Yalova →These dishes are known throughout Yalova province; see the provincial food guide for details.
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Yalova Kestane Balı (Yalova chestnut honey)
Honey registered with a geographical indication.
What to Buy in Termal: Local Products
- Termal Water Mineral water obtained from Termal's springs and sold bottled.
What Termal Is Famous For: Culture and Traditions
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Atatürk and Termal
Atatürk often visited Yalova Termal and rested there. The Walking Pavilion and the surrounding area keep alive the memory of Atatürk's time in Termal.
Frequently Asked Questions
What should I eat in Termal?
Termal is known for 2 local dishes, above all Kestane Kebabı (roasted chestnuts) and Marmara Balıkları (Marmara fish). Yalova's famous chestnuts roasted over a fire and served, a favourite winter treat.
What is Termal famous for?
Termal is known for Kestane Kebabı (roasted chestnuts), Termal Water and Atatürk and Termal. Its best-known sights include Yalova Termal Hot Springs and Yürüyen Köşk (Walking Pavilion).
What to buy in Termal?
Local products and souvenirs to buy in Termal include Termal Water.
Termal Travel Guide
- Things to Do in Termal 6 places to visit
- What to Eat in Yalova All the famous dishes of the province
What to Eat in Other Districts of Yalova
- Yalova Central District 2 dishes Sweets Made with Yalova Chestnuts and Marmara Balıkları (Marmara fish)
- Altinova 2 dishes Marmara Balıkları (Marmara fish) and Kestane Tatlısı (chestnut dessert)
- Armutlu 2 dishes Marmara Fish and Olive Oil Dishes
- Çınarcık 3 dishes Marmara Balıkları (Marmara fish), Kestane Tatlısı (chestnut dessert) and Kızılcık (cornelian cherry)
- Çiftlikköy 2 dishes Marmara Balıkları (Marmara fish) and Kestane Tatlısı (chestnut dessert)