Yeşilyurt Castle
The castle ruins on the hill north of the district centre date from the Byzantine period and were also used in the Seljuk and Ottoman periods. There are panoramic views of the surrounding valleys from the castle.
View on map2 places to visit in the Yeşilyurt district of Tokat: Yeşilyurt Castle and Yeşilyurt Plateaus. Plan your trip to Yeşilyurt with local food, practical tips and transport information.
The name of the district appears as Musa or Musacık in records from 1522 and 1907, and as Arabacımusa in records from 1925. It was previously a village of Sulusaray, which was a subdistrict centre attached to the district of Artova, and on 20 August 1971 it gained municipal status as a town. The settlement took the name Yeşilyurt on 27 July 1983. Yeşilyurt became a district on 4 July 1987.
Yeşilyurt became a district by a law published on 4 July 1987 in the Official Gazette, no. 19507. The settlement became a town on 20 August 1971 when it gained municipal status. The settlement took the name Yeşilyurt on 27 July 1983. The district’s name appears as Musa or Musacık in the records of 1522 and 1907.
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The castle ruins on the hill north of the district centre date from the Byzantine period and were also used in the Seljuk and Ottoman periods. There are panoramic views of the surrounding valleys from the castle.
View on mapThe high plateaus south of the district are popular for camping and nature walks in summer thanks to their cool climate and natural beauty. Traditional plateau festivals are held on the plateaus.
View on mapWhile you are in Yeşilyurt, you can also see the highlights of Tokat province. These places are in other districts; Yeşilyurt is about 60 km from the provincial centre.
Cracked wheat and lamb cooked slowly for a long time, the centrepiece of wedding and festival tables in Yeşilyurt.
Tarhana, made by mixing yoghurt, tomato and wheat flour and drying the mixture, is the soup most eaten during the winter months. Tarhana is prepared in the autumn and dried to be eaten through the winter.
The people of Yeşilyurt migrate to the plateaus in the summer months and keep up the traditional plateau way of life. Plateau festivals, wrestling matches and folk dance shows are important parts of cultural life.
Yeşilyurt's economy is based on farming and livestock. Wheat, barley and fodder crops are the main agricultural products. Cattle and sheep farming and beekeeping are important sources of livelihood.
Yeşilyurt is 60 km from Tokat city centre. Access is by road, and regular minibus services run from Tokat.
The top 2 places in Yeşilyurt are Yeşilyurt Castle and Yeşilyurt Plateaus.
Keşkek and Tarhana Çorbası are the standout dishes on Yeşilyurt's tables.
Yeşilyurt is known for its Honey and its Plateau Culture. Flower honey gathered on the high plateaus is known in the region for its natural, unadulterated quality.
Yeşilyurt is 60 km from Tokat city centre. Access is by road, and regular minibus services run from Tokat.
Recommended visit length: 1 day. Best time to visit: summer months (June–August).