Banaz Waterfall
A waterfall on the Banaz Stream, dropping 15 metres, surrounded by green areas. It is popular with nature lovers for its picnic areas and walking trails.
View on map4 places to visit in the Banaz district of Uşak: Banaz Waterfall, Banaz Castle and Banaz Grand Mosque. Plan your trip to Banaz with local food, practical tips and transport information.
Banaz is a district of Uşak province, with an area of 1,114 km², an elevation of 919 m, a population of 34,624, and was established in 1953. Located on the İzmir–Ankara road, the district lies 32 km from Uşak city centre.
In ancient times, the region that forms the Banaz plain was called Panasion. In 1429, in accordance with the will of Yakup Bey, Banaz was once again brought under Ottoman rule. Evliya Çelebi, in 1671–1672, described Banaz as a small town with a hundred households, one mosque and no bazaar. On 9 July 1953, when Uşak became a province, Banaz became a district centre attached to Uşak.
To the north of the district lie the Gediz and Altıntaş districts of Kütahya province; to the east, the Sinanpaşa and Sandıklı districts of Afyonkarahisar; and to the south, Sandıklı and Sivaslı. The Banaz plain covers about 6,500 hectares and is the largest and most fertile plain in Uşak province.
The economy of Banaz is based on agriculture, livestock farming and industry. Sugar beet, poppy and sunflower production hold an important place in farming.
Banaz came under Turkish rule in 1076. In ancient times the area forming the Banaz plain was known as Panasion. On 9 July 1953, when Uşak became a province, Banaz became a district centre attached to Uşak. On 31 August 1922, the Turkish army entered Banaz and liberated it from the Greek occupation.
Banaz is 30 km from the provincial centre of Uşak on the Uşak–Ankara road. In 1953, when Uşak became a province, the Banaz nahiye became a kaza (district).
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A waterfall on the Banaz Stream, dropping 15 metres, surrounded by green areas. It is popular with nature lovers for its picnic areas and walking trails.
View on mapCastle ruins on the hill north of the district centre, dating to the Byzantine period, with commanding views of the surroundings. Arrow slits and towers on its walls still show traces of its defensive architecture.
View on mapA mosque built in the Ottoman period, noted for its wooden ceiling craftsmanship and mihrab decoration. It is one of the oldest places of worship in the district.
View on mapAn ancient city founded on a high hill south of Ahat village, which belongs to Banaz, on the Lydian King's Road. Large amounts of mosaic floors have been found in the city.
View on mapWhile you are in Banaz, you can also see the highlights of Uşak province. These places are in other districts; Banaz is about 25 km from the provincial centre.
A traditional dish of cracked wheat and lamb cooked slowly for a long time. In Banaz it is the centrepiece of wedding and holiday feasts.
Tarhana, made by mixing yoghurt, tomato and wheat flour and drying the mixture, is the soup most eaten during the winter months. Every household has its own tarhana recipe; some are more sour and others more spicy.
Yörük communities living around Banaz still partly maintain the traditional nomadic way of life. Yörük tents, handwoven kilims and traditional foods carry the traces of this culture.
Banaz's economy is based on agriculture. Poppy, wheat, barley and sugar beet are the main crops. Small livestock farming is also an important source of livelihood.
Banaz is 25 km from Uşak city centre. It lies on the Uşak–Afyon road. Regular minibus services run from Uşak.
Banaz's top 4 sights: Banaz Waterfall, Banaz Castle, Banaz Grand Mosque and Akmonia Ancient City.
Keşkek and Tarhana Çorbası are the standout dishes on Banaz's tables.
Banaz is known for poppies and Yörük culture. Banaz is one of Türkiye's important poppy-growing centres. Poppy seeds and oil are used in the food industry.
Banaz is 25 km from Uşak city centre. It lies on the Uşak–Afyon road. Regular minibus services run from Uşak.
Suggested visit length: 1 day. Best time to visit: spring (April–June).