3 places to visit in the Hasanbeyli district of Osmaniye: Hasanbeyli Plateaus, Amanos Dağları Forests and Almanpınarı Plateau. Plan your trip to Hasanbeyli with local food, practical tips and transport information.

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Summary

Hasanbeyli is a district of Osmaniye province, surrounded by Bahçe, Düziçi, Osmaniye central district and İslahiye. The district covers an area of 168 km², and the average elevation of its centre above sea level is 756 metres. Hasanbeyli Municipality became a separate district in 1996, when it was separated from the central subdistrict of Bahçe.

Natural Features

In summer, Hasanbeyli is one of the plateaus of Osmaniye, and it is known as a region where good cherries and tomatoes grow.

History and Culture

Hasanbeyli Municipality became a district in 1996, when it was separated from the central subdistrict of Bahçe. Hasanbeyli is the former village of Devlet Bahçeli, leader of the MHP; the district has one general high school and two primary schools.

Notable Facts

When Osmaniye became a province in 1996, it was separated from Adana and attached to Osmaniye, and Hasanbeyli, which was attached to it, became a new district. Around 500 million kWh of electricity is produced annually from the Gökçedağ Wind Power Plant, located between the districts of Bahçe and Hasanbeyli, which is the largest installed wind power plant in Türkiye. Hasanbeyli is also a plateau and is about 35 km from the centre.

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Places to Visit in Hasanbeyli

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  • 1 Other
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Hasanbeyli Plateaus

The district's summer pastures, hosting around 5,000 people in summer.

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Nature

Amanos Dağları Forests

Mountain slopes covered with cedar and Calabrian pine forests, offering suitable areas for hiking and camping.

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Nature

Almanpınarı Plateau

The plateau of Hasanbeyli, which reaches a population of around 5,000 in summer.

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Places to Visit Around Osmaniye Province

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While you are in Hasanbeyli, you can also see the highlights of Osmaniye province. These places are in other districts.

  • Karatepe-Aslantaş Open-Air Museum — A fortress city founded in the 8th century BC by the Late Hittite ruler Azatiwada, in the village of Kızyusuflu in Kadirli; it is famous for the lion and sphinx statues at its gates, its reliefs and the Phoenician–Luwian bilingual inscriptions that made it possible to decipher Hittite hieroglyphs.
  • Kastabala (Hierapolis) Ancient City — A Roman city on the bank of the Ceyhan River, near the village of Kırmıtlı in the central district of Osmaniye; it is known for its colonnaded street, theatre, bath and the medieval castle on the hilltop.
  • Toprakkale Castle — A medieval castle at Toprakkale overlooking the Ceyhan plain and the roads linking Anatolia with Syria.
  • Hemite (Amouda) Castle — A castle at Düziçi that rose to importance under the Armenian Kingdom of Cilicia and in the 13th century was the headquarters of the Teutonic Knights in the region.
  • Zorkun Plateau — One of the three oldest highland pastures of Çukurova, in the Amanos Mountains south-east of Osmaniye; with its pine forests and cool air, it is a summer refuge for city dwellers.
  • Aslantaş Dam Lake — A reservoir on the Ceyhan River, stretching along the foot of Karatepe; its surroundings are suitable for picnics and nature walks.

Practical Information for Visiting Hasanbeyli

Suggested time
Half a day
Best time to visit
Summer months
Places to visit
3 places

What to Eat in Hasanbeyli

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  • Tandır Eti

    Prepared by slow-cooking lamb for hours in a clay tandır oven. This dish, which has an important place at local tables, is made using traditional recipes.

  • Tırşik Çorbası

    A sour soup made with wheat, yoghurt and local herbs. This dish, made using recipes passed down through generations, is an important part of the region's culinary culture. Prepared with fresh, natural ingredients, it is a healthy choice.

  • Gözleme

    Flatbread filled with local herbs and cheese, cooked on a griddle. Prepared with local ingredients, this speciality reflects the gastronomic richness of the region.

Culture, Local Products and Economy of Hasanbeyli

  • Dağ Köyü Kültürü

    Hasanbeyli is a small mountain district in the high parts of the Amanos Mountains. Traditional ways of life and a culture of living in harmony with nature are maintained.

  • Arıcılık Geleneği

    Beekeeping is an important livelihood in Hasanbeyli. Honey obtained from mountain flowers is the most valuable product of the region.

Local Products

  • Hasanbeyli Balı — Honey obtained from the flowers of the Amanos Mountains, known for its natural and organic character.
  • Hasanbeyli Zeytinyağı — Olive oil obtained from olives grown on the mountain foothills.

Economy

The economy of Hasanbeyli is based on livestock farming and beekeeping. Olive growing and forestry are also sources of income.

How to Get to Hasanbeyli

Hasanbeyli is 25 km from Osmaniye. It is 125 km from Adana Airport.

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Hasanbeyli: Frequently Asked Questions

What are the places to see in Hasanbeyli?

The 3 highlights of Hasanbeyli: Hasanbeyli Plateaus, Amanos Dağları Forests and Almanpınarı Plateau.

What should I eat in Hasanbeyli?

Tandır Eti, Tırşik Çorbası and Gözleme are the standout flavours at Hasanbeyli's tables.

What is Hasanbeyli famous for?

Hasanbeyli is known for its Hasanbeyli Balı and Dağ Köyü Kültürü. Honey obtained from the flowers of the Amanos Mountains is known for its natural and organic character.

How do I get to Hasanbeyli?

Hasanbeyli is 25 km from Osmaniye. It is 125 km from Adana Airport.

How much time should I set aside for a trip to Hasanbeyli?

Suggested visit length: half a day. Best time to visit: summer months.

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