Kadirli Castle
The castle on the hill above the district centre dates from the Roman period. From the castle, which was restored in the Ottoman period, there are views of the Kadirli plain and the surrounding mountains.
View on map8 places to visit in the Kadirli district of Osmaniye: Karatepe-Aslantaş, Kadirli Castle and Hemite Castle. Plan your trip to Kadirli with local food, practical tips and transport information.
Kadirli lies in the Adana section of the Mediterranean Region, east of Adana and north-west of Osmaniye, at an average height of 87 metres above sea level. Kadirli is the largest district of Osmaniye province, with an area of 1,021 km².
In antiquity, Kadirli was known as Flavias or Flaviopolis and was founded in Çukurova, where various civilisations have lived since very ancient times. Throughout history, the area where the district lies was ruled in turn by the Kizzuwatna Kingdom, the Hittites, the Assyrians, the Cilicians, the Romans, the Byzantines, the Anatolian Seljuks, the Dulkadirids and the Ottomans. In the Roman period, Kadirli was a magnificent city under the name Flaviopolis, and it contains a bronze statue of Emperor Hadrian and a Roman basilica dating to the 5th century AD.
Kadirli lies in north-eastern Çukurova and at the south of the Central Taurus Mountains; its average elevation above sea level is 87 metres. One third of the district’s land is mountainous and two thirds is plain. The Ceyhan River and its tributaries, the Savrun Stream, the Sumbas Stream and the Keşiş Stream, flow through the district. Kadirli has more than 40% green and forested areas, exceeding Turkish and world standards.
The livelihood of the district’s people is generally farming and livestock rearing. Wheat, maize, barley, soya, rice, cotton, watermelon, melon, turnip and peanuts are among the leading crops. The village of Göztaşı (Nürpet) is the place where the turnip originated in Türkiye, and Kadirli supplies 75% of Türkiye’s turnip needs.
Karatepe Castle was built as a border fortress by Asativatas in the 8th century BC. The Karatepe-Aslantaş Archaeological Site was included in the UNESCO World Heritage Tentative List in 2020. Kadirli was incorporated into Ottoman territory by Yavuz Selim in 1515. Kadirli became a district in 1865, and a municipality was established in the centre in 1872. Kadirli was occupied on 14 March 1919 and liberated from enemy occupation on 7 March 1920. Many cultural and artistic figures have come from the district; its most famous artist is Âşık Feymani.
Kadirli, a magnificent city under the name FLAVİOPOLİS in the Roman period, was incorporated into Ottoman territory by the Ottoman sultan Yavuz Sultan Selim in 1515. The famous writer Yaşar Kemal wrote his world-famous novel İnce Memet in Kadirli.
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The castle on the hill above the district centre dates from the Roman period. From the castle, which was restored in the Ottoman period, there are views of the Kadirli plain and the surrounding mountains.
View on mapA medieval castle on a rocky hill north of Kadirli, belonging to the Armenian Kingdom of Cilicia. Parts of the castle walls and towers still stand.
View on mapLocated within the borders of Kızyusuflu village, north of Karatepe at an elevation of 638 m. It lies south-east of Kadirli and was founded by Asativatas in the Late Hittite period in the 8th century BC.
View on mapAn open-air museum in Karatepe-Aslantaş National Park, in Kadirli district of Osmaniye.
View on mapThe district lies at the foot of the Amanos Mountains, and its forest areas and stream valleys offer suitable trails for hiking.
View on mapA national park in Kadirli, between the foothills of the Taurus Mountains and the Çukurova plains.
View on mapThe Karatepe-Kızyusuflu Village Development Cooperative, located in Sarıdüz Neighbourhood of Kadirli.
View on mapWhile you are in Kadirli, you can also see the highlights of Osmaniye province. These places are in other districts.
Kadirli Sucuk Ekmek was registered as a protected geographical indication on 9 June 2026 (TÜRKPATENT registration no. 1865). Product group: dishes and soups. Registered by: Kadirli District Governorship.
Prepared by grilling lamb on skewers. In Kadirli's traditional kebab houses it is served with lavash bread and grilled peppers.
A sour soup made with wheat, yoghurt and local herbs. This dish, made using recipes passed down through generations, is an important part of the region's culinary culture. Each family's recipe, passed down through generations, differs with small touches.
Prepared by stuffing lamb tripe with rice and minced meat and cooking it. Prepared with local ingredients, this speciality reflects the gastronomic richness of the region.
Kadirli has been home to many civilisations throughout history. Works from the Roman, Byzantine, Armenian Cilician and Ottoman periods reflect the district's rich history.
Peanut production is an important part of Kadirli's economic and cultural identity.
The economy of Kadirli is based on agriculture and trade. Peanuts, cotton and citrus are the main agricultural products.
Kadirli is 25 km from Osmaniye and 75 km from Adana. It is 75 km from Adana Airport.
The 8 highlights of Kadirli: Karatepe-Aslantaş, Kadirli Castle, Hemite Castle, Kadirli Çevresi Doğal Alanlar, Karatepe-Aslantaş Açık Hava Museum, Karatepe-Aslantaş National Park, Ala Mosque and Karatepe Kilim Kooperatifi.
Kadirli Sucuk Ekmek, Kadirli Kebabı, Tırşik Çorbası and Şırdan are the standout flavours at Kadirli's tables.
Kadirli is known for its Kadirli Andız Tespihi and Kadirli Kültürel Mirası. It is a product registered with TÜRKPATENT as a protected geographical indication.
Kadirli is 25 km from Osmaniye and 75 km from Adana. It is 75 km from Adana Airport.
Suggested visit length: 1 day. Best time to visit: spring and autumn.