5 places to visit in the Sarıyahşi district of Aksaray: Sarıyahşi Castle, Sarıyahşi Grand Mosque and Sarıyahşi Ovası. Plan your trip to Sarıyahşi with local food, practical tips and transport information.

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The district’s area is 210 km² and its altitude is 974 metres. Its population is 4,717.

Adının Kökeni ve Tarihçe

Sarıyahşı became a town in 1957 and was made a district by Law No. 3587 in 1989.

Coğrafya

The district is bordered by the Hirfanlı Dam, Ağaçören, Ortaköy, Kırşehir, Evren and Şereflikoçhisar districts. The district has a continental climate, and snow depth is noticeable in high areas. All transport is by road, and it is the district of Aksaray farthest from the centre.

Tarihçe ve Kültür

Sarıyahşi was part of Şereflikoçhisar until it became a district in 1989. Sarıyahşi came within the Ottoman borders in 1481.

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Places to Visit in Sarıyahşi

  • 2 Historic
  • 1 Religious
  • 2 Nature
Historic

Sarıyahşi Castle

This castle on the hill near the district centre was built in the Seljuk period. From the castle ruins, the Sarıyahşi plain and the surrounding mountains can be seen.

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Religious

Sarıyahşi Grand Mosque

Built in the Ottoman period, this mosque is the most important religious building in Sarıyahşi. It has local architectural features in its stonework and minaret.

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Nature

Sarıyahşi Ovası

With its fertile soil and wide farmland, the Sarıyahşi plain is a fine example of the Central Anatolian steppe landscape. In summer, golden wheat fields create an impressive view.

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Historic

Tarihi Taş Evler

Ottoman-period stone houses in the centre of Sarıyahşi are examples of the local architectural tradition. They stand out for their courtyard layouts and stonework.

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Nature

Hirfanlı Dam

A dam on the edge of the district. Built south of the Kızılırmak, it makes the district a wetland area.

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Places to Visit Around Aksaray Province

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While you are in Sarıyahşi, you can also see the highlights of Aksaray province. These places are in other districts.

  • Ihlara Valley — A canyon 14 km long and in places 100–150 metres deep, formed as the Melendiz Stream eroded the lavas of Mount Hasan; it begins at Ihlara and ends at Selime.
  • Selime Cathedral — A cathedral carved into the rock in the village of Selime at the northern end of the Ihlara Valley, its interior divided into three naves by two rows of columns; it is the largest religious building in the valley.
  • Sultan Han — A caravanserai in the Sultanhanı district, commissioned by the Anatolian Seljuk Sultan Alâeddin Keykubad I and completed in 1229; its architect was Muhammed bin Havlan of Damascus.
  • Ağzıkara Han — The covered section of the caravanserai in the village of Ağzıkarahan was completed in June 1231 and its courtyard in February 1240. The han, notable for its rich decoration, has been nominated for UNESCO World Heritage status as part of the "Seljuk Caravanserais on the Denizli–Doğubayazıt Route".
  • Aşıklı Höyük — The mound near the village of Kızılkaya saw continuous settlement between 8200 and 7500 BC. The people of Aşıklı were among the first hunter-gatherers in the region to adopt settled life; humanity's transition from nomadism to settlement can be traced here.
  • Acemhöyük — A mound measuring 800 × 700 metres at Yeşilova, 18 km north-west of the city; an important trading centre that had its heyday in the Assyrian Trade Colonies Period (1950–1750 BC).

Practical Information for Visiting Sarıyahşi

Suggested time
Half a day
Best time to visit
Spring and autumn
Places to visit
5 places

What to Eat in Sarıyahşi

Food guide →
  • Arabaşı Çorbası

    Arabaşı is prepared by adding a mixture of flour and yoghurt to chicken stock, and is the traditional winter soup of Sarıyahşi.

  • Tandır Kebabı

    Tandır kebabı, made by slow-cooking lamb for hours in a clay tandır oven, is the most popular meat dish in Sarıyahşi.

  • Bazlama

    This traditional bread, cooked on a griddle (sac), is an inseparable part of village tables in Sarıyahşi.

  • Tarhana Çorbası

    Tarhana dough is prepared in summer, dried and stored for winter. It is an indispensable flavour of Sarıyahşi's winter tables.

Culture, Local Products and Economy of Sarıyahşi

  • Kırsal Yaşam Kültürü

    A traditional rural way of life based on farming and livestock continues in Sarıyahşi.

  • Osmanlı Dönemi Mirası

    The historic stone houses and mosque in Sarıyahşi are examples of Ottoman-period rural architecture.

  • El Sanatları

    Kilim weaving and wool craftsmanship continue in Sarıyahşi as traditional handicrafts.

Local Products

  • Buğday — Wheat grown on the Sarıyahşi plain is the region's main agricultural product.
  • Süt Ürünleri — In Sarıyahşi, where livestock farming is important, cheese, yoghurt and butter are produced using traditional methods.
  • Pekmez — Grape molasses (pekmez) is produced using traditional methods. It is consumed as an energy source in the winter months.

Economy

Sarıyahşi's economy is based on farming and livestock. Wheat, barley and sugar beet are grown on the plain. Small and large livestock farming is an important source of income. The district is one of the smallest in Aksaray, and the migration of young people affects the economy.

How to Get to Sarıyahşi

Sarıyahşi is 35 km from Aksaray city centre and is reached by road. There are regular minibus services from Aksaray. The nearest airport is Nevşehir Kapadokya Airport.

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Sarıyahşi: Frequently Asked Questions

What are the places to see in Sarıyahşi?

The main places in Sarıyahşi are: Sarıyahşi Castle, Sarıyahşi Grand Mosque, Sarıyahşi Ovası, Tarihi Taş Evler and Hirfanlı Dam.

What to eat in Sarıyahşi?

Arabaşı Çorbası, Tandır Kebabı, Bazlama and Tarhana Çorbası are the standout dishes on Sarıyahşi's tables.

What is Sarıyahşi famous for?

Sarıyahşi is known for wheat and rural life culture. Wheat grown on the Sarıyahşi plain is the region's main agricultural product.

How do I get to Sarıyahşi?

Sarıyahşi is 35 km from Aksaray city centre and is reached by road. There are regular minibus services from Aksaray. The nearest airport is Nevşehir Kapadokya Airport.

How much time should I set aside for a visit to Sarıyahşi?

Suggested visit length: half a day. Best time to visit: spring and autumn.

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