Ayrancı Castle
Castle remains near the district centre, dating from the Byzantine period. This structure, which sheds light on the region's past through its historic fabric, offers visitors an authentic experience.
View on map10 places to visit in the Ayrancı district of Karaman: Ağızboğaz Village, Saracık Plateau and Divle Obruk Cave. Plan your trip to Ayrancı with local food, practical tips and transport information.
Ayrancı is a district of Karaman province with an area of 2,245 km² and an altitude of 1,139 metres. The large majority of the population are Avşar Turkmens. In 1903, a village named Osmaniye was founded with the settlement of Crimean Turks and Yörüks. The Ayrancı subdistrict was separated from the Ereğli district of Konya in 1987 and became a district attached to Konya province; in 1989, when Karaman became a province, it was attached to Karaman province. Ayrancı is 38 km from Konya Ereğli and 44 km from Karaman city centre. Ayrancı is one of the driest geographical areas in Türkiye, and its livelihood is agriculture and livestock farming. During the Tuwana Kingdom, Ağızboğaz village was an important resort and hunting ground; at Saracık Plateau, a small palace was built where the Tuwana King went hunting.
In 1903, 210 households of Crimean Tatars were settled in Osmaniye village. The name of the district was changed to Ayrancı in 1923. Ayrancı became a district by law in 1987. During the Karamanoğulları period, Ayrancı and its surroundings (Divle) were used as the summer pasture of the ruling families of the principality.
When Sultan Yavuz Selim Khan passed through Ayrancı on the Karaman–Ereğli route on his way to the Persian Campaign (Battle of Çaldıran, 1514), he encountered the stream on which a dam has now been built, next to the cauldron. A 3rd-century AD sarcophagus, known by this name because it was found in Ambar village, which belongs to the Ayrancı district of Karaman.
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Castle remains near the district centre, dating from the Byzantine period. This structure, which sheds light on the region's past through its historic fabric, offers visitors an authentic experience.
View on mapListed in the Karaman Governorship's list of mosques as a mosque in Ayrancı.
View on mapA tomb built over time on the grave of Ayran Dede. The name of the district is based on this legend.
View on mapA highland area in the Tuwana Kingdom period where the King's hunting palace stood.
View on mapA natural sinkhole in Üçharman village of Ayrancı, 12 metres deep and with a constant temperature of 10°C. It has been used for centuries as a place to ripen cheese, and Divle Obruk Cheese is produced here.
View on mapKaradağ to the north of Ayrancı stands out for its volcanic structure and steppe vegetation.
View on mapAkgöl, within the boundaries of Ayrancı district, is a natural bird paradise. The lake was registered as a nature conservation area by a decision of the Council of Ministers in 1995.
View on mapA village used as a hunting ground in the Tuwana period, famous for its sheep's yoghurt and white cherries.
View on mapA dam built on the Kocadere within the boundaries of Ayrancı district. Construction was completed in 1962.
View on mapWhile you are in Ayrancı, you can also see the highlights of Karaman province. These places are in other districts.
Made from goat's and sheep's milk, the cheese is obtained by ripening it for 4 to 5 months in natural sinkholes. This cheese with a geographical indication has a production method unique in the world.
Prepared with chicken broth, flour and butter, arabaşı is Ayrancı's traditional winter dish.
The sinkhole cheese-making tradition, practised in Ayrancı for centuries, is based on the use of natural caves as places to ripen cheese. This unique tradition is a candidate for UNESCO's Intangible Cultural Heritage list.
Ayrancı's economy is based on agriculture and livestock farming. Grain, pulses and livestock are the main sources of livelihood. Divle Obruk Cheese production is an important source of income.
Ayrancı is 45 km from Karaman. There are minibus services from Karaman.
The 10 highlights of Ayrancı: Ağızboğaz Village, Saracık Plateau, Divle Obruk Cave, Ayrancı Castle, Karadağ Foothills, Akgöl Nature Conservation Area, Ayrancı Dam, Karaağaç Mosque, Ayran Dede Tomb and Divle Obruğu.
Divle Obruk Cheese and Arabaşı are the highlights of Ayrancı's tables.
Ayrancı is known for Divle Obruk Cheese and the Sinkhole Cheese-Making Tradition. The tulum cheese ripened in natural sinkholes is the most valued local product of Ayrancı and Karaman.
Ayrancı is 45 km from Karaman. There are minibus services from Karaman.
Suggested visit length: half a day. Best time to visit: spring and autumn.