Pervari Plateaus
The highland plateaus in the upper parts of the district, at an altitude of 2,000-3,000 metres, are favoured in summer for their cool air and natural beauty as places to rest.
View on map7 places to visit in the Pervari district of Siirt: Pervari Plateaus, Botan Creek Valley and Pervari Castle. Plan your trip to Pervari with local food, practical tips and transport information.
The district covers an area of 1,651 km² and its average elevation above sea level is 1,381 metres. Hizan and Bahçesaray lie to the north, Çatak and Beytüşşebap to the east, Şırnak province and Eruh to the south, and Tillo and Şirvan districts to the west.
The district centre consists of two neighbourhoods, Şakiran and Adiyan. Mount Herekol lies within the district boundaries. The municipality was founded in 1927 and is 92 kilometres from the city centre.
The Pervari area remained within the borders of the Seleucid Kingdom in 306 BC. The region was occupied by the Mongols in 1243 and joined Ottoman territory in 1514. In 1852, Pervari was a nahiye of the Eruh kazası attached to the Siirt sancak. Pervari Municipality was established in 1927.
Pervari was one of the 5 kazas of the Siirt sancak: Merkez Kaza, Şirvan, Eruh, Pervari and Garzan (Kurtalan). Yazlıca Mountain (Herekul Mountain), which forms the main body of the East Siirt Mountains, spans Pervari, Siirt Merkez, Eruh and Şırnak. In the Pervari area lie the Cemikarı, Ceman and Herekul Plateaus, and in Şirvan the Bacavan Plateau.
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The highland plateaus in the upper parts of the district, at an altitude of 2,000-3,000 metres, are favoured in summer for their cool air and natural beauty as places to rest.
View on mapThe valley stretching along the Botan Creek that flows through Pervari is known for its deep canyons and natural beauty.
View on mapThe castle remains on the hill above the district centre are a historic defensive structure. Excavations at the foot of the castle have uncovered ceramic fragments from various periods.
View on mapA mountain within the boundaries of Pervari; the district centre consists of the Şakiran and Adiyan neighbourhoods.
View on mapTwo ponds, among the district's important lakes, that turn into marshland in summer.
View on mapThe most important watercourses of the district; they flow in an east-west direction.
View on mapWhile you are in Pervari, you can also see the highlights of Siirt province. These places are in other districts; Pervari is about 90 km from the provincial centre.
Pervari Honey was registered as a designation of origin on 19 August 2004 (TÜRKPATENT registration no: 59). Product group: honey. Registered by: Pervari Village Services Union.
Büryan kebabı, prepared by slow-cooking lamb in a tandır oven, is also served in Pervari in its traditional recipe.
A traditional soup made with lentils, bulgur and yoghurt, it is the staple dish of the winter months.
Pervari Butter is obtained from the milk of sheep and goats that graze on the natural vegetation of Siirt's high plateaus. It is produced salted and unsalted and holds an important place in local cuisine.
The people of Pervari migrate to the high plateaus in the summer months. A way of life closely bound up with livestock farming and nature is maintained.
Pervari's economy is based on livestock farming and beekeeping. Pervari honey is the district's most important economic asset. Small livestock farming is the main source of livelihood.
Pervari is 90 km from Siirt city centre. The district is reached by road via Siirt. Due to the mountainous terrain, travel can become difficult in the winter months.
The 7 highlights of Pervari: Pervari Plateaus, Botan Creek Valley, Pervari Castle, Mount Herekol, Yazlıca and Körkandil Mountains, Zervin and Zirin Lakes, and Botan Creek and Müküs Creek.
Pervari Honey, Büryan Kebabı and Keledoş are the standout flavours on Pervari's tables.
Pervari is known for Pervari Honey and its plateau culture. The flower honey gathered from Pervari's high plateaus is ranked among Türkiye's finest honeys. It has received a geographical indication registration.
Pervari is 90 km from Siirt city centre. The district is reached by road via Siirt. Due to the mountainous terrain, travel can become difficult in the winter months.
Suggested visit length: 1 day. Best time to visit: June-September (plateau season).