Gürgentepe Highland Pastures
The highland pastures in the upper parts of the district, popular as summer resting places for their cool air and green meadows.
View on map5 places to visit in the Gürgentepe district of Ordu: Gürgentepe Highland Pastures, Gürgentepe Forests and Dikenlice Rock Tombs. Plan your trip to Gürgentepe with local food, practical tips and transport information.
Gürgentepe is a district of Ordu province. It has an area of 185 km², an elevation of 1,245 m and a population of 12,499, and was established in 1987. It is 48 km from Ordu city centre and about 4 hours from Tokat. It lies at the meeting point of the Canik Mountains and the Giresun Mountains.
On 7 August 1955, a municipality was established as a town subordinate to Gölköy district, following the merger of Akmescit and Ağızlar villages. The area was given district status by Law No. 3392, enacted in 1987.
The district lies on a high plateau inland from the coastal strip in the interior of Ordu province. The terrain is very rugged. In the district, where the Black Sea climate prevails, winters are harsher and snowier than in coastal areas due to the high altitude, while summers are cool.
The economy of Gürgentepe is largely based on agriculture and livestock farming. Gürgentepe Çakıldak Hazelnuts are less affected by spring frosts thanks to their late budding, and in well-maintained orchards they are disease-resistant and high-yielding. Gürgentepe Çoban Fasulyesi is a product whose production has been increased under contract farming with the support of Ordu Metropolitan Municipality and the Provincial Directorate of Agriculture.
The population of the district changes seasonally; it increases in summer, when schools are on holiday and the hazelnut harvest begins.
Gürgentepe became a district on 4 July 1987 under Law No. 3392. A town subordinate to Gölköy was formed in 1955 through the merger of Akmescit and Ağızlar villages. Wrestling matches held on Fridays helped spread the Hıdırellez tradition.
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The highland pastures in the upper parts of the district, popular as summer resting places for their cool air and green meadows.
View on mapForested areas covered with hornbeam, beech and pine trees, offering routes suitable for nature walks. The district takes its name from the hornbeam trees.
View on map11 monumental tombs in the Mağara Neighbourhood of Tikenlice village.
View on mapThe foundation remains of a church called Akkilise and a madrasa wall in Akmescit Neighbourhood.
View on mapWhile you are in Gürgentepe, you can also see the highlights of Ordu province. These places are in other districts.
Collard green leaves rolled around rice and minced meat and then cooked. The combination of collard greens and cornmeal forms the most characteristic flavour of Black Sea cuisine.
Prepared with cornmeal and cheese melted in butter. Made using recipes passed down through generations, this dish is an important part of the region's culinary culture. Each family's recipe is passed down through the generations with small variations.
Prepared by frying fresh anchovies in cornmeal. Prepared with local ingredients, this dish reflects the gastronomic richness of the region.
A bean variety specific to the district.
The tradition of moving to the highland pastures continues in Gürgentepe during the summer months. As an important element of the local people's cultural identity, this tradition is passed down from generation to generation.
The horon, danced to the accompaniment of the kemençe at weddings and festivities, is part of the district's cultural identity.
The economy of Gürgentepe is based on hazelnut production and livestock farming. Forestry and beekeeping are also sources of income.
It is 30 km from Ordu. It is 45 km from Ordu-Giresun Airport.
The top 5 places in Gürgentepe: Gürgentepe Highland Pastures, Gürgentepe Forests, Dikenlice Rock Tombs, Tikenlice Monumental Tombs and Akmescit Akkilise ruins.
Karalahana Sarması, Kuymak, Hamsi Tava and Gürgentepe Çoban Fasulyesi are the standout dishes on Gürgentepe tables.
Gürgentepe is known for Gürgentepe Çakıldak Hazelnuts and its Highland Culture. It is a product registered with TÜRKPATENT as a protected geographical indication.
It is 30 km from Ordu. It is 45 km from Ordu-Giresun Airport.
Suggested visit length: half a day. Best time to visit: summer months.