Kelkit River Valley
The Upper Kelkit Valley basin, where Akıncılar district lies, is in the interior of the Eastern Black Sea Region, at the southern foothills of the Giresun Mountains.
View on map6 places to visit in the Akıncılar district of Sivas: Kelkit River Valley, Akıncılar Plateaus and Erence Village Castle Ruins. Plan your trip to Akıncılar with local food, practical tips and transport information.
Akıncılar is a district of Sivas province. It borders Suşehri to the west, the Şebinkarahisar district of Giresun to the north, Gölova to the east, and İmranlı and the Erzincan districts of Refahiye to the south. The district covers 432 km² and has an average elevation of 1,062 metres above sea level. After Doğanşar and Gölova, it is the third least populated district of Sivas.
In the 13th century, after the region came under the Anatolian Seljuk State, it was ruled in turn by the Ilkhanids, the Eretna Principality, the Kadı Burhâneddin State and the Ottomans. In the Ottoman period, the settlement known as Ezbider until 1963 was renamed Akıncılar in 1963, and in 1990 it gained district status.
Akıncılar is under the influence of Black Sea culture. The kemençe and davul-zurna are an important part of the regional culture. Among the region’s local dances are the Düz Horon, Dik Horon, Alaşağı, 3 Ayak Horonu, 5 Ayak, Sallama, Diz Kırma and Sıksara Horons.
Until 1933, Akıncılar was a village attached to the Şebinkarahisar district of Giresun. The district’s culture is under the influence of the Black Sea, and the kemençe and davul-zurna are seen together. Ali Şahin, a kemençe player and one of the former TRT artists, is from the district.
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The Upper Kelkit Valley basin, where Akıncılar district lies, is in the interior of the Eastern Black Sea Region, at the southern foothills of the Giresun Mountains.
View on mapThe plateaus in the higher parts of the district are favoured in summer for their cool air and natural beauty. The plateau tradition has continued for centuries, and stone houses and dairies bear witness to this culture.
View on mapRuins of a fortress believed to date from the Byzantine period are found in Erence village.
View on mapBuilt in 1852 by İbrahim Efendi, the mosque is counted among the district's historic monuments.
View on mapThe fountain in the district centre is an important historic heritage, also known as the Gönen Fountain.
View on mapThe tomb in Yusufşeyh village is counted among the district's historic monuments.
View on mapWhile you are in Akıncılar, you can also see the highlights of Sivas province. These places are in other districts; Akıncılar is about 150 km from the provincial centre.
Made with minced meat and spices, Sivas köftesi is also served in the traditional way in Akıncılar.
Prepared by slow-cooking wheat and meat and then pounding them, keşkek is indispensable at wedding feasts. It is prepared with a communal spirit.
Akıncılar is a district that keeps up a traditional rural way of life. This tradition is passed down from generation to generation as an important element of the local people's cultural identity.
Akıncılar's economy is based on agriculture and livestock farming. Small and large livestock are important sources of livelihood. Beekeeping and forestry are also carried out in the district.
Akıncılar is 150 km from Sivas city centre. It is reached by road via Suşehri.
The 6 highlights in Akıncılar: Kelkit River Valley, Akıncılar Plateaus, Erence village castle ruins, Hatipoğlu Mosque, Sultan Süleyman Fountain (Gönen Fountain) and Yusuf Şeyh Tomb.
Sivas Köftesi and Keşkek are the standout dishes on Akıncılar's tables.
Akıncılar is known for its wheat and its rural way of life tradition. Wheat is grown in Akıncılar.
Akıncılar is 150 km from Sivas city centre. It is reached by road via Suşehri.
Suggested visit length: half a day. Best time to visit: spring and summer.