Dishes you should try in Ferizli: Islama Köfte (meatballs in tomato sauce) and Mısır Çorbası. This guide also covers the local products to buy and what Ferizli is famous for.
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Sakarya's traditional ıslama köfte is also common in Ferizli. The meatballs are dipped in tomato sauce and served with piyaz.
Made from fresh corn, this soup is a traditional autumn favourite in Ferizli.
These dishes are known throughout Sakarya province; see the provincial food guide for details.
Meatballs with a registered geographical indication, served on bread soaked in meat broth.
Keşkek, a wheat and meat dish, with a registered geographical indication.
A dessert made with white chestnut squash and carrying a registered geographical indication.
Meatballs with a registered geographical indication.
A dessert with a registered geographical indication.
A hot sauce from Abkhaz cuisine, with a registered geographical indication.
Festivals held after the harvest in Ferizli's villages are celebrated with traditional music and food.
Ferizli is known for 2 local dishes, above all Islama Köfte (meatballs in tomato sauce) and Mısır Çorbası. Sakarya's traditional ıslama köfte is also common in Ferizli. The meatballs are dipped in tomato sauce and served with piyaz.
Ferizli is known for Islama Köfte (meatballs in tomato sauce), Hazelnuts and Village Festivals. Its best-known sights include Ferizli Forests and Black Sea Coast.
Local products and souvenirs to buy in Ferizli include Hazelnuts.