5 places to visit in the Havran district of Balıkesir: Havran Plain, Tebai Ancient City and Havran Castle. Plan your trip to Havran with local food, practical tips and transport information.

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Havran is a district of Balıkesir province in the Gulf region. It is known for höşmerim, roasted chickpeas (leblebi) and Koca Seyit, the hero of Çanakkale. Olive growing is the main economic activity.

History

Havran’s earliest known inhabitants were the Leleges and Pelasgians. The ancient city of Tebai, featured in the Trojan War, lies within this district’s boundaries. In 1280 Karesi Bey established dominance in the region, and the area definitively passed into Turkish hands.

Geography

Havran is built on a fertile plain that stretches towards the Gulf of Edremit in the Aegean Region. The district covers 565 km², and its average altitude above sea level is 43 metres.

Culture

Koca Seyit Onbaşı, who made a major contribution to the victory at Çanakkale, was from Havran.

History and Culture

Havran became a district in 1957 under law no. 7033. Gold deposits in Havran have been worked since very ancient times. In the Ottoman period, Havran was a village attached to the kadılık (judgeship) of Edremit. Havran was at one time associated with a bat colony affected by dam construction. Chalcolithic (Bakır Çağı) and Neolithic (Cilalı Taş Devri) finds were obtained from İnboğazı cave.

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Places to Visit in Havran

  • 1 Historic
  • 1 Ancient City
  • 1 Religious
  • 1 Nature
  • 1 Attraction
Nature

Havran Plain

A fertile plain that forms the basis of the district.

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Ancient City

Tebai Ancient City

An ancient city featured in the Trojan War.

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Historic

Havran Castle

Havran Castle, on the hill above the district centre, dates from the Byzantine period. The castle was also used in the Ottoman period and its walls partly survive; from the hill there is a broad view over the Havran plain.

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Religious

Havran Çarşı Mosque

Built in the Ottoman period, Çarşı Mosque is the oldest place of worship in the district centre. Its dressed-stone walls and wooden minbar make it a simple example of regional Ottoman mosque architecture.

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Attraction

Tahtacı Villages

Tahtacı Turkmen villages in the mountainous parts of Havran continue their traditional way of life. With their wooden houses and handicrafts, these villages have rural tourism potential and offer an authentic cultural experience.

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Places to Visit Around Balıkesir Province

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While you are in Havran, you can also see the highlights of Balıkesir province. These places are in other districts.

  • Ayvalık Old Town — A coastal town of stone houses, narrow streets, old churches and olive-oil factories, on the UNESCO World Heritage Tentative List since 2017. In antiquity it was known as Kydonia ('wild quince').
  • Cunda (Alibey) Island — The only inhabited island of Ayvalık's 22 islands and the fourth-largest of Türkiye's Aegean islands, it is connected to the mainland by a bridge.
  • Taksiyarhis Church — A metropolitan church built in 1873 on Cunda by the Greek Orthodox community in the name of the archangels Gabriel and Michael; it is the island's most important monument.
  • Şeytan Sofrası (Devil's Table) — A table-shaped hill formed from the lava deposits of an extinct volcano, 8 km south of Ayvalık.
  • Ayvalık Islands Nature Park — A 17,950-hectare nature park established in 1995 and covering 19 islands, where 752 plant species and 671 marine species have been recorded.
  • Zağnos Paşa Mosque — Built in 1461 by Zağnos Paşa, vizier of Mehmed the Conqueror, this is the largest mosque in Balıkesir and the symbol of the city.

Practical Information for Visiting Havran

Suggested time
1 day
Best time to visit
Spring and autumn
Places to visit
5 places

What to Eat in Havran

Food guide →
  • Zeytinyağlı Enginar (artichokes in olive oil)

    Artichokes grown on the Havran plain are cooked in olive oil and lemon. Served cold, this dish is one of the most loved olive oil dishes of Aegean cuisine.

  • Keşkek (cracked wheat and meat dish)

    Made by cooking and pounding cracked wheat and lamb for a long time, keşkek is the traditional dish of wedding tables in Havran.

  • Gözleme (stuffed flatbread)

    Thin rolled dough filled with cheese or spinach and cooked on a griddle, gözleme is an essential part of Havran's rural breakfast tables.

  • Havran leblebisi (roasted chickpeas)

    One of Havran's known products, roasted chickpeas associated with the district.

Culture, Local Products and Economy of Havran

  • Tahtacı Turkmen Culture

    Tahtacı Turkmen living in the mountainous parts of Havran contribute to the region's cultural diversity with their distinctive beliefs and traditions.

  • Olive Growing Tradition

    Olive growing in Havran is a tradition maintained for generations. During the olive harvest season, a culture of community solidarity and sharing is kept alive in the villages.

Local Products

  • Havran Mandalinası (Havran mandarin) — Havran Mandalinası was registered as a protected geographical indication on 9 August 2023 (TÜRKPATENT registration no. 1446). Product group: processed and unprocessed fruits, vegetables and mushrooms. Registered by: Havran Municipality.
  • Havran Siyah İnciri (Havran black fig) — Havran Siyah İnciri was registered as a protected designation of origin on 8 June 2023 (TÜRKPATENT registration no. 1382). Product group: processed and unprocessed fruits, vegetables and mushrooms. Registered by: Balıkesir Metropolitan Municipality.

Economy

Havran's economy is based on olive growing, agriculture and livestock farming. Olives, cotton and cereals are produced on the fertile Havran plain. Small livestock farming is an important source of livelihood in rural areas.

How to Get to Havran

Havran is 80 km from Balıkesir and 20 km from Edremit. Edremit Koca Seyit Airport is 30 km away. There are regular minibus services from Edremit and Balıkesir.

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Havran: Frequently Asked Questions

What are the places to see in Havran?

The 5 highlights of Havran are Havran Plain, Tebai Ancient City, Havran Castle, Havran Çarşı Mosque and Tahtacı Villages.

What to eat in Havran?

Zeytinyağlı Enginar, Keşkek, Gözleme and Havran leblebisi are the standout flavours on Havran's tables.

What is Havran famous for?

Havran is known for Havran Mandalinası and Tahtacı Turkmen Culture. A product registered with TÜRKPATENT as a protected geographical indication.

How do I get to Havran?

Havran is 80 km from Balıkesir and 20 km from Edremit. Edremit Koca Seyit Airport is 30 km away. There are regular minibus services from Edremit and Balıkesir.

How much time should I set aside for Havran?

Suggested visit length: 1 day. Best time to visit: spring and autumn.

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