Dishes you should try in Zara: Zara Balı (Zara honey), Sivas Köftesi (Sivas meatballs) and Madımak Çorbası (wild herb soup). This guide also covers the local products to buy and what Zara is famous for.
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Zara Balı was registered as a protected geographical indication on 26 April 2022 (TÜRKPATENT registration no. 1095). Product group: honey. Registered by: Zara Chamber of Agriculture.
Sivas köftesi, prepared with minced meat and spices, is also served in its traditional form in Zara.
A soup made with local madımak herb, bulgur and yoghurt, Zara's traditional delicacy.
These dishes are known throughout Sivas province; see the provincial food guide for details.
Katmer (flaky pastry) with a registered geographical indication.
Pastırma (cured beef) with a registered geographical indication.
A pilaf with a registered geographical indication, also known as Alatlı pilavı.
Döner with a registered geographical indication.
Bread with a registered geographical indication.
Zara is a district that keeps alive a traditional rural way of life. This tradition is passed down from generation to generation as an important element of the local community's cultural identity.
Zara is known for 3 local dishes, above all Zara Balı (Zara honey), Sivas Köftesi (Sivas meatballs) and Madımak Çorbası (wild herb soup). Zara Balı was registered as a protected geographical indication on 26 April 2022 (TÜRKPATENT registration no. 1095). Product group: honey. Registered by: Zara Chamber of Agriculture.
Zara is known for Zara Balı (Zara honey), Zara Sac Ekmeği (Zara sac bread) and Rural Way of Life Tradition. Its best-known sights include Tödürge Lake and Kızılırmak Valley.
Local products and souvenirs to buy in Zara include Zara Sac Ekmeği (Zara sac bread) and Wheat and Barley.