Vakfıkebir Castle (Vakfıkebir Kalesi)
The castle ruins on the hill north of the district centre date from the Byzantine period and were built to control sea trade. The wide Black Sea panorama can be enjoyed from the castle.
View on map3 places to visit in the Vakfıkebir district of Trabzon: Vakfıkebir Castle (Vakfıkebir Kalesi), Vakfıkebir Shore (Vakfıkebir Sahili) and Vakfıkebir Plateaus (Vakfıkebir Yaylaları). Plan your trip to Vakfıkebir with local food, practical tips and transport information.
Vakfıkebir is a district of Trabzon province, bordered by Beşikdüzü to the west, Tonya and Düzköy to the south, and Çarşıbaşı and Akçaabat to the east. Being a natural harbour, it was one of the important centres of sea transport in history.
It takes its current name from Gülbahar Hatun, mother of the Ottoman sultan Selim I. According to one account, the origin of the district’s name is based on the story of Gülbahar Hatun, who came from Istanbul to visit Selim I while he was in Trabzon. Caught in a storm at sea, she said that she would endow the first place she reached on land.
Vakfıkebir became a kaza (subdistrict) of the Ottoman Empire in 1874. The municipal organisation was established in 1877, and its first mayor was Bahadırzade Yusuf Ağa. In 1888 the district’s first Rüştiye school opened, and in 1892 Ziraat Bank opened as the first bank. During the First World War, Vakfıkebir was occupied by the Russian Empire on 20 July 1916, and the occupation lasted until 14 February 1918.
In 1954, Tonya to the south was separated from Vakfıkebir to become an independent district; later, in the 1980s and 1990s, Beşikdüzü and Şalpazarı to the west and Çarşıbaşı to the east were also separated and became independent districts. The Vakfıkebir Bread Festival has been held in the district since 1994.
The district’s lands are under the influence of the climate of the Eastern Black Sea Region, and the climate here has the maritime character of a temperate climate. The district covers an area of 141 km², and the average elevation of Vakfıkebir district centre above sea level is 12 metres.
Vakfıkebir became a kaza of the Ottoman Empire in 1874. The district’s current name comes from Gülbahar Hatun.
In 1874, under the Ottoman Provincial Law, Vakfıkebir became a district attached to the Trabzon province. Vakfıkebir takes its current name from Gülbahar Hatun, mother of Yavuz Sultan Selim.
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The castle ruins on the hill north of the district centre date from the Byzantine period and were built to control sea trade. The wide Black Sea panorama can be enjoyed from the castle.
View on mapThe coastal strip stretching along the Black Sea, with fishermen's shelters and tea gardens, is the centre of local life. The seafront walking routes allow exercise with sea views. This structure, an important cultural heritage for the people of Vakfıkebir, bears witness to the district's history.
View on mapThe high plateaus to the south of the district are preferred for camping and hiking, thanks to their cool summer climate and natural beauty. They have an ecosystem of endemic plant species and butterfly diversity that attracts natural scientists.
View on mapWhile you are in Vakfıkebir, you can also see the highlights of Trabzon province. These places are in other districts; Vakfıkebir is about 80 km from the provincial centre.
Vakfıkebir Külek Cheese was registered as a protected geographical indication on 25 May 2021 (TÜRKPATENT registration no. 764). Product group: cheeses. Registered by: Vakfıkebir Municipality.
Known for its large size and round shape, Vakfıkebir bread is baked in a wood-fired oven. A protected geographical indication product, it is one of Türkiye's best-known bread varieties.
Made by stirring cornmeal and Trabzon cheese into melted butter and cooking them together, kuymak is an indispensable dish on Vakfıkebir's breakfast tables.
The traditional bread-making practised in Vakfıkebir for centuries is the district's most important cultural asset. Bread baked with wood fire in stone ovens is kept alive as a craft passed down from generation to generation.
Vakfıkebir's economy rests on hazelnut production, bread manufacturing and fishing. Vakfıkebir bread has given the district national recognition. Tea cultivation is also an important source of income.
Vakfıkebir is 80 km from Trabzon city centre and lies on the Trabzon–Giresun highway. It is 90 km from Trabzon Airport.
The highlights of Vakfıkebir are 3 places: Vakfıkebir Castle, Vakfıkebir Shore and Vakfıkebir Plateaus.
Vakfıkebir Külek Cheese, Vakfıkebir Bread and Kuymak are the standout flavours on Vakfıkebir's tables.
Vakfıkebir is known for Vakfıkebir Bread and the Bread-Making Tradition. It is also a protected product registered with TÜRKPATENT.
Vakfıkebir is 80 km from Trabzon city centre and lies on the Trabzon–Giresun highway. It is 90 km from Trabzon Airport.
Suggested visit length: 1 day. Best time to visit: summer months (June–September).