Dishes you should try in Kartal: Sahil Balığı (seafront fish) and Esnaf Lokantası Yemekleri (tradesmen's restaurant dishes). This guide also covers the local products to buy and what Kartal is famous for.
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Fish restaurants on the Kartal seafront serve fresh fish with views of the Sea of Marmara.
Kartal's tradesmen's restaurants serve traditional Turkish home cooking at affordable prices.
These dishes are known throughout Istanbul province; see the provincial food guide for details.
A street food with a registered geographical indication, made with grilled fish on the boats at the Eminönü pier.
A simit with a registered geographical indication, dipped in molasses and coated in sesame.
A fish with a registered geographical indication that passes through the Bosphorus in autumn.
Grilled meatballs served with piyaz (white bean salad).
Mussels stuffed with spiced rice; a street classic of the city.
A milk pudding made with shredded chicken breast fibres, handed down from the palace kitchen.
Kartal is one of the districts of Istanbul where the most comprehensive urban transformation projects have been carried out. Former industrial areas are being converted into modern living spaces.
Kartal is known for 2 local dishes, above all Sahil Balığı (seafront fish) and Esnaf Lokantası Yemekleri (tradesmen's restaurant dishes). Fish restaurants on the Kartal seafront serve fresh fish with views of the Sea of Marmara.
Kartal is known for Sahil Balığı (seafront fish), Seafood and Urban Transformation. Its best-known sights include Aydos Hill and Dragos Hill.
Local products and souvenirs to buy in Kartal include Seafood.