Dishes you should try in Kadıköy: Kadıköy Balık Pazarı Lezzetleri, Çiya Sofrası and Kadıköy Dondurmacıları. This guide also covers the local products to buy and what Kadıköy is famous for.
Last updated:
The historic fish market serves fresh seafood and street food such as midye tava (fried mussels), midye dolma (stuffed mussels) and balık ekmek (fish sandwich). The fish restaurants in the market are also famous for their fresh fish menus.
Çiya, Kadıköy's world-famous restaurant, brings to life long-forgotten historic recipes gathered from across Anatolia through modern presentations.
The historic ice cream makers in the Kadıköy bazaar serve traditional Turkish ice cream made with goat's milk and salep.
These dishes are known throughout Istanbul province; see the provincial food guide for details.
A street food with a registered geographical indication, made with grilled fish on the boats at the Eminönü pier.
A simit with a registered geographical indication, dipped in molasses and coated in sesame.
A fish with a registered geographical indication that passes through the Bosphorus in autumn.
Grilled meatballs served with piyaz (white bean salad).
Mussels stuffed with spiced rice; a street classic of the city.
A milk pudding made with shredded chicken breast fibres, handed down from the palace kitchen.
Kadıköy is one of Istanbul's liveliest cultural and arts centres, with independent theatres, music venues, bookshops and art galleries. Barlar Sokağı and the cafés of Moda are meeting points for artists.
Kadıköy was built on the site of the ancient city of Chalcedon, founded in 685 BC. Also known as the "Land of the Blind", this ancient city is the oldest settlement on the Asian side of Istanbul.
Kadıköy is known for 3 local dishes, above all Kadıköy Balık Pazarı Lezzetleri, Çiya Sofrası and Kadıköy Dondurmacıları. The historic fish market serves fresh seafood and street food such as midye tava (fried mussels), midye dolma (stuffed mussels) and balık ekmek (fish sandwich). The fish restaurants in the market are also famous for their fresh fish menus.
Kadıköy is known for Kadıköy Balık Pazarı Lezzetleri, Taze Deniz Ürünleri and Kadıköy Kültür-Sanat Yaşamı. Its best-known sights include Kadıköy Bazaar and Moda Cape.
Local products and souvenirs to buy in Kadıköy include Taze Deniz Ürünleri and Yerel Peynir ve Zeytin Çeşitleri.