Dishes you should try in Zeytinburnu: Zeytinburnu Leather Tradesmen's Restaurants. This guide also covers the local products to buy and what Zeytinburnu is famous for.
Last updated:
Zeytinburnu's tradesmen's restaurants are known for affordable and tasty home cooking. Kuru fasulye, pilav and meat dishes are the most popular menu items.
These dishes are known throughout Istanbul province; see the provincial food guide for details.
A street food with a registered geographical indication, made with grilled fish on the boats at the Eminönü pier.
A simit with a registered geographical indication, dipped in molasses and coated in sesame.
A fish with a registered geographical indication that passes through the Bosphorus in autumn.
Grilled meatballs served with piyaz (white bean salad).
Mussels stuffed with spiced rice; a street classic of the city.
A milk pudding made with shredded chicken breast fibres, handed down from the palace kitchen.
Zeytinburnu is home to the Topkapı area, where the Ottoman army broke through the walls during the conquest of Istanbul in 1453. The Panorama 1453 Museum brings this historic event to life.
Zeytinburnu is known for 1 local dishes, above all Zeytinburnu Leather Tradesmen's Restaurants. Zeytinburnu's tradesmen's restaurants are known for affordable and tasty home cooking. Kuru fasulye, pilav and meat dishes are the most popular menu items.
Zeytinburnu is known for Zeytinburnu Leather Tradesmen's Restaurants, Leather Products and Conquest Culture. Its best-known sights include Kazlıçeşme and Kazlıçeşme Waterfront.
Local products and souvenirs to buy in Zeytinburnu include Leather Products.